View OTC 10 Restaurants in a larger map
el agave tequileria
2304 San Diego Avenue
Old Town, San Diego, CA 92110
Phone: (619) 220-0692
Fax: (619) 220-8406
Open daily 11:00 am to 10:00 pm
Since 1996, the City of San Diego has offered products and services from El Agave, a Mexican Nouvelle Cuisine restaurant first in its category and dedicated one hundred percent to the enhancement of Hispanic-Mexican Gastronomy.
Since then, thousands of people and critics have been able to enjoy and taste the quality of traditional Mexican dishes from diverse regions such as the Center and South of the Country.
http://www.elagave.signonsandiego.com/
The Prado at Balboa Park 1549 El Prado |
Mon-Fri: 11:30am - 3pm Sat-Sun: 11am - 3pm Dinner: Tue-Sun at 5pm |
Set in the rich landscape and finely manicured gardens, the Prado Restaurant is located at the House of Hospitality in the center of San Diego's famous Balboa Park.
Our Menus
Food & Wine School
Map & Directions
http://www.cohnrestaurants.com/restaurants/theprado/
Corvette Diner
2965 Historic Decatur Road.
San Diego, CA
619.542.1476
Sun-Thurs: 11am - 9pm
Fri-Sat: 11am - 11pm
Rock n' Roll, burgers and shakes rule at the Corvette Diner! A 50's throw-back, with sassy waitresses in poodle skirts and bouffant hair-dos. It's more than just a place to eat, it's a destination.
Our Menu
Map & Directions
http://www.cohnrestaurants.com/restaurants/corvettediner/
Kemo Sabe
3958 Fifth Ave
San Diego, CA
619.220.6802
Dinner: Tue-Sun at 5:30pm
Located in the artful community of Hillcrest, Kemo Sabe has become a "loyal friend" to San Diego diners. Kemo Sabe culturally blends the flavors of the Pacific Rim with awe-inspiring dish presentations.
http://www.cohnrestaurants.com/restaurants/kemosabe/
Blue Point Coastal Cuisine
565 Fifth Ave
San Diego, CA
619.233.6623
Dinner nightly at 5pm
Crafting the freshest seafood dishes in the Gaslamp Quarter since 1995, Blue Point Coastal Cuisine mixes supper club sophistication with award-winning style.
http://www.cohnrestaurants.com/restaurants/bluepoint/
Mister Tiki
801 Fifth Ave
San Diego, CA
619.233.1183
Dinner nightly at 5pm
Mister Tiki is a fun, hip spot for dining and sharing. Featuring Pacific Island Cuisine with a Poke & Sushi Bar, exotic cocktails and a fun lounge atmosphere.
http://www.cohnrestaurants.com/restaurants/mistertiki/
Thee Bungalow 4996 W. Point Loma Blvd |
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Located in the seaside community of Ocean Beach, adjacent to Point Loma, Thee Bungalow Restaurant has been a San Diego dining favorite for over 30 years.
http://www.cohnrestaurants.com/restaurants/theebungalow/
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Tea Pavilion At the Japanese Friendship Garden |
10am-4pm Daily 10am-5pm Weekends |
Enjoy the magnificent views from inside the Tea Pavilion or from the outdoor courtyard and deck. Unique imported food, beverages and gifts, as well as imported bulk teas, are all available for purchase.
http://www.cohnrestaurants.com/restaurants/teapavilion/
Gaslamp Strip Club
340 Fifth Ave
San Diego, CA
619.231.3140
Sun-Thu: 5pm - 10pm
Fri & Sat: 5pm - Midnight
This 21 and Up “grill you own” steak lounge is located at the “foot” of San Diego's historic Gaslamp Quarter. This is a friendly, casual alternative to expensive stuffy steak houses.
Our Menu
Photo gallery
Map & Directions
http://www.cohnrestaurants.com/restaurants/gaslampsteak/
Island Prime | C Level 880 Harbor Island Dr |
C Level: Island Prime: |
Resting on stilts atop San Diego Bay overlooking the city skyline and Coronado, there's nowhere better than Island Prime and C Level to experience to experience quintessential San Diego,
http://www.cohnrestaurants.com/restaurants/islandprime/
Indigo Grill
1536 India St
San Diego, CA
619.234.6802
Dinner nightly at 5pm
Located in stylish Little Italy, Indigo Grill offers an unforgettable dining experience. This chef Deborah Scott hot spot features San Diego's most creative cuisine.
http://www.cohnrestaurants.com/restaurants/indigogrill/
Dublin Square
554 Fourth Avenue
San Diego, California 92101
p. 619.239.5818
f. 619.239.5828
Monday - Friday 11:45am – 2:00am
Saturday & Sunday 8:00am - 2:00am
Dublin; a city of life, hospitality and fun, with a pub culture that is famous throughout the world. Dublin is Ireland's capital and Europe's most treasured city. It is steeped in tradition and history.
Now, San Diego has it's very own piece of Dublin, snug in the corner of San Diego's Fourth Avenue. Dublin Square Irish Pub was manufactured by O'Sullivan Interiors and shipped thousands of miles across the Atlantic Ocean. It is an authentic Irish pub exuding the warm hospitality and fun that is typically Irish.
http://www.dublinsquareirishpub.com/home.html
Hamilton's Tavern
1521 30th St
San Diego, CA 92102
619.238.5460
Mon-Fri: 3pm-2am
Sat-Sun: 1pm-2am
Hamilton’s Tavern is a traditional neighborhood alehouse located in the heart of the historic South Park area of San Diego. 1521 30th Street has been licensed to serve beer and wine for over 75 years, making it the oldest beer and wine licensed location in San Diego. Formerly the beloved dive bar, Sparky’s, Hamilton’s opened in 2006 under new ownership and is now solely focused on offering the highest quality ales, real ales and craft beers from around the world.
http://www.hamiltonstavern.com/index.php
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Donovan's On The Corner of 6th & K |
Martini Hour 4:00 pm to 7:00 pm M-F Dinner Seating Begins 5:00 pm Valet Parking available at the front door, $15 Casual Business Attire Please |
Opulent and elegant, but created for fun. Situated in the heart of the Historic Gaslamp Quarter, Donovan's is convenient to downtown residents, tourists, conventioneers and fans of the San Diego Padres. Donovan's features complimentary transportation to area hotel and resort guests.
While Donovan's is famous for amazing USDA Prime Steaks and chops, it also features great seafood choices along with an award-winning selection of wines that pair very well with fine steakhouse cuisine. Donovan's is the perfect spot for celebration dining and offers two private dining rooms for personal and business events.
http://www.donovanssteakhouse.com/san-diego-gaslamp-steakhouse.html
The Fish Market
750 North Harbor Drive
San Diego, CA 92101
Phone (619) 232-3474 (FISH)
Fax (619) 232-8646
Monday – Sunday 11:00 am to 4:00 pm
Lunch Sunday – Thursday 4:00 pm to 10:00 pm
Dinner Friday – Saturday 4:00 pm to 10:00 pm
The Fish Market is casual dining amidst the many moving parts of a bustling seafood house. Features of the restaurants include a bar and lounge area, full-service oyster bar with counter seating, retail seafood market, and our signature mesquite wood broilers. The restaurants’ original décor and vintage photos, alongside rich wood paneling and flooring are meant to provide a warm, comfortable and genuine environment for our guests.
The Fish Market offers an extensive seafood menu featuring fresh fish broiled just inches over the mesquite wood to seal in the flavor. We also offer shellfish specialties, chowders and cioppino, seafood cocktails, smoked fish and pasta appetizers, as well as salads and sandwiches.
Top of the Market
(619) 232-3474
Lunch Monday – Sunday 11:00 am to 4:00 pm
Dinner Monday – Sunday 4:00 pm to 10:00 pm
Top of the Market is a separate restaurant upstairs, upscale restaurant where our guests can enjoy an expanded wine list, distinctive desserts and additional seafood specialties. The intimate, elegant setting is enhanced by exhibition-style food preparation.
Sushi Bar Hours
Monday – Friday 11:00 am to 2:00 pm
Monday – Thursday 5:00 pm to 10:00 pm
Friday 5:00 pm10:00 pm
Saturday 12 noon10:00 pm
Sunday 12 noon10:00 pm
http://www.thefishmarket.com/Default.aspx
Baci Ristorante
1955 West Morena Boulevard
92110 San Diego, CA
619.275.2094
Lunch Mon – Fri 11:30 - 2pm
Dinner Mon – Sat 5:30 - 10pm
Request a Reservation (new)
Baci Ristorante offers diners a hint of old world Italian charm, with plush booths, white tablecloths, and gracious servers clad in tuxedos. While the decor is subtly modern, the menu is classic, celebrating Northern and Southern Italian cuisine. Specialties include classic pasta dishes, veal, and fresh seafood, with especially tempting daily specials offered by Executive Chef Domenico Alioto. In addition to the cuisine, the restaurant’s charming and welcoming features--including an extensive wine list, elegant patio setting, and romantic main dining room--have made Baci a consistent favorite among locals for close to 30 years.
Anthony's Fish Grotto
Downtown on the Bay
1360 North Harbor Drive
San Diego, CA 92101
(619) 232-5103
11:00 am. – 9:30 pm. Sun. – Thurs
11:00 am. – 10:00 pm. Fri. & Sat.
[map]
Anthony’s Fish Grotto has become a San Diego landmark restaurant. For more than 60 years, we’ve been serving San Diego residents and its visitors the freshest fish and seafood available. In fact, we’ve been voted the Best San Diego Seafood Restaurant 13 years in a row.
Come on in and try delicious lobster, fresh seasonal catches, salads, pastas, and Mama’s famous clam chowders and crispy fish & chips. Our delicious food, casual atmosphere and friendly home-style service will quickly make Anthony’s Fish Grotto your favorite San Diego seafood restaurant.
http://www.gofishanthonys.com/grotto.html
Anthony's Fishette
San Diego on the Bay
1360 North Harbor Drive
San Diego, CA 92101
(619) 232-5103
Summer Hours:
Breakfast: 8:00 am to 10:30 am Daily
Lunch/Dinner: 10:30 am to 10:00 pm
Want a quick meal with a great view? Anthony’s Fishette offers a wide selection of delicious fresh fish and seafood recipes in a fast, casual dining environment located right on San Diego Bay. Enjoy great food and drinks while taking in the view of passing boats and sparkling water. Anthony’s Fishette is a favorite San Diego seafood restaurant, treasured by residents and enjoyed by visitors. Come on in, we look forward to serving you!
http://www.gofishanthonys.com/fishette.html
Jimmy Love's
5th & G, Gaslamp Quarter
672 Fifth Ave.
San Diego, CA 92101
p. 619.595.0123
Open Seven Days A Week at 5:00 P.M.
“Just Plane Fun”
Not only are we located in the heart of the Gaslamp, but we also occupy two floors of the beautifully restored 125 year old historic “Old City Hall Building.” Our extraordinary cuisine, great attitude and top-gun aviation theme are what sets us apart from other venues in the Gaslamp.
We feature contemporary creative American cuisine boasting one of San Diego’s top chefs. Our bar and nightclub hosts San Diego’s top bands, every night of the week, ranging from jazz and blues to high energy modern dance. Downstairs is a destination of its own with separate dining, bar and billiards. The perfect location for that private event.
Dick's Last Resort
345 Fourth Ave.
San Diego, CA 92101
619-231-9100
Hours : Open 11:00 am - 2:00 am for lunch and dinner daily.
Dick’s Last Resort: An Imperfect Place in a Perfect World
From Rug-rats to Old Farts, from High-Class to No-Class, from the Top of the Food Chain, to the Bottom of the Barrel, it’s FUN FOR ALL AND ALL IN FUN FOR THOSE WHO DARE TO ENTER! Sit back and watch, or join in the fun. Dick’s has always been known for its outrageous, surly, energetic waitstaff who inflict humor upon our guests. Our atmosphere makes everyone feel like they’re temporarily breaking all the rules...and getting away with it. We have live music every night featuring questionable bands playing classic rock and there’s never a cover charge. If you’ve got any talent, git up on stage and sing with the band. Dance anywhere ya want - except... don’t shake ya booty on top of our fine tables and chairs. They’ve lasted 20 yrs, and we’ll use 'em for 20 more if we can. You may end up wearing a 2ft tall paper hat complete with a humorous slogan, or doused in a sea of napkins. There’s never a dull moment in this 3-ring circus which is exactly how we earned our infamous reputation.
http://www.dickslastresort.com/domains/sandiego/
Sammy's Wood Fired Pizza
770 4th Ave
San Diego, CA 92101-6935
619.230.0888
“Savvy restaurantuer” Sammy Ledeski's homegrown chain is a “San Diego favorite” for “fresh and tasty” “West Coast” pizza with “innovative toppings” (“arugula and pear is a true wonder”), “massive” ,“addictive salads” and “yummy messy sundaes” for dessert (“be sure to scrape the glass, that's where all the caramel is”); the staff of “surfer's” “sometimes moves at a snail's pace”, and “with a lot of kids eating, they're a bit on the noisy side”, but the pies “never disappoint.” ~Zagat 2008
The Yard House 1023 4th Ave. |
Days | Open | Food Ends | Closing |
| Mon-Thu | 11:00am | 11:30pm | 12:00 am or later | |
| Fri-Sat | 11:00am | 1:00am | 1:15am | |
| MARTINIS & BEER (HAPPY HOUR) Select Half-Priced Appetizers & Pizzas Monday - Friday 3:00 pm - 6:00 pm Sunday - Wednesday 10:00 pm - Midnight |
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| GET DIRECTIONS | ||||
The Yard House is an upscale-casual eatery known for its extensive menu, classic rock music, and world's largest selection of draft beer. From classic lagers to more obscure ales and stouts there's a draft beer flavor for everyone. Each Yard House location features a transparent keg room containing more than 600 barrels, some 1,000 gallons of beer, and an endless fleet of tap handles - 100 to 250 - depending on the location. The menu of American cuisine includes an impressive selection of appetizers, salads, pastas, sandwiches, individual-size pizzas, seafood, steaks, ribs and chops. Late-night dining is available, and each restaurant can accommodate groups for large parties. For pint-size guests the kid's klub includes a 12 page activity book, fresh to order menu items and a kustom kooler. The Yard House plays classic rock and roll on its state of the art sound system while an abundance of flat screens showcase the day's sports and special events.
http://www.yardhouse.com/default.asp
Ocean Room
630 5th Ave.
Gaslamp District
San Diego, CA
619.510.6550
Step in and see why Ocean room is quickly becoming a destination for seafood lovers. Instantly, your senses will be awakened by our contemporary interior and exhibition style kitchen. From comfortable booth seating for up to 6, Brazilian blue marble counter-tops, fiber-optic lighting, and custom wood flooring, to the brilliance of the stainless steel "Kettle Steamers", oyster display, and aromas from fresh dishes being created our ambiance sets the stage for an exceptional dining experience.
Our state of the art A/V system is capable of hosting any corporate event, live entertainment, or private party.
http://www.oceanroomsandiego.com/about_oceanroom.html
Seau's
Westfield Shoppingtown
1640 Camino Del Rio North
San Diego, CA
619.291.SEAU
Sunday – Thursday 11 am to 10 pm
Friday and Saturday 11 am to Midnight(91-SEAU
Seau's The Restaurant has quickly become San Diego's premier sports-themed restaurant since opening in July, 1996. Seau's offers great food at moderate prices in an event-like atmosphere.
Owned by All-Pro Linebacker Junior Seau, the restaurant serves a contemporary American grill cuisine with an all-star lineup that includes salads, sandwiches, burgers, pizza, pastas, grilled fresh fish, desserts and sushi. Seau's is a 14,500 square-foot restaurant that boasts 30-foot high ceilings. The restaurant features 60 television monitors and a huge 12 x 14 foot projection screen showing all the hottest sporting action.
http://www.seau.com/index.html
The Palm
615 J Street
San Diego, CA 92101
619.702.6500
Serving Dinner Nightly
4:00 p.m. - 10:00 p.m. (Monday - Thursday)
The Palm is a classic American steakhouse legendary for prime aged steaks, jumbo Novia Scotia lobsters, premium fish and heritage Italian entrees, prepared to perfection, using only the highest quality ingredients and served in generous portions. What makes us truly unique is our genuine old world hospitality and unique atmosphere. At The Palm, the dining rooms are a panorama of the classic cartoons and caricatures of local regulars, businessmen, politicians, and celebrities which make up our impressive customer base. Each room is filled with the hearty handshakes and warms smiles from our gregarious staff and familiar guests, and always abuzz with a sea of conversation and laughter celebrating the best of everything.
http://www.thepalm.com/sitemain.cfm?site_id=43
Fat City Steakhouse
2137 Pacific Highway
San Diego, CA 92101
Phone: (619) 232-9303
Fax: (619) 232-0629
Daily 5:00 pm to 10:00 pm
Formerly Top's Supper Club (1939)
In 1981, Fat City was awarded one of San Diego’s highest architectural honors, the Orchid Award. Fat City’s neon art and architecture became feature articles in San Diego Magazine, Designer’s West, Times Magazine, Lighting Dimension, the Smithsonian neon art photo magazine, and an episode with the TV series, "Simon and Simon." In 1994, it was used as a nightclub in the CBS Movie of the Week “The Menendez Brothers”.
http://www.fatcitysteakhouse.com/
Toronado
426 30th street @ Lincoln
San Diego, CA 92104
619.282.0456
11:30 am to Midnight everyday
Sundays from 10 am
Lots of beer—draught and bottle—burgers, sandwiches, mac and cheese. Oh yeah...did I say beer??
http://www.toronadosd.com/iWeb/Site/Welcome.html
Beach Rooftop Bar @ W San Diego
421 West B Street
San Diego, CA 92101
(619) 398-3100
Monday - Thursday 4:00 PM - 12:00 AM
Friday - Sunday 12:00 PM - 1:30 AM
Reservations (cabana rentals): (619)398-3042
Infused with sunshine during the day and illuminated by accent lights, a beautiful glow reflecting off city lights and surrounding buildings after dusk, BEACH is a surreal tropical paradise where you can channel your inner surfer or wahine. As you make your way through lush greenery arranged in a shoreline terrain, take stock of your options: Wiggle your toes in the sand. Lose yourself among the plush pillows splayed all over our sand-friendly, squishy furniture. Make friends with the slushy machine. Socialize at the fire pit. Or retreat into a private cabana for a tete-a-tete (wink wink), cozy conversation (buzz buzz) or a relaxing respite from the action (hush hush).
616 J Street
At the Hotel Solamar on the corner of 6th Avenue
San Diego, CA 92101
619.531.8744
619.393.0131 fax
Jsix
Breakfast: Daily 7 a.m. - 10:30 a.m.
Brunch: Saturday – Sunday 11:30 a.m. - 2:30 p.m.
Lunch: Monday – Friday 11:30 a.m. - 2:30 p.m.
Dinner: Sunday – Wednesday 5:30 p.m. - 10 p.m. |
Thursday – Saturday 5:30 p.m. - 11 p.m.
Executive Chef Christian Graves sets the standard for innovative, "Slow Food"-inspired cuisine. Fresh, local and seasonal ingredients complement his signature coastal style. In every dish, bright, clear flavors shine. Purity is the hallmark. Grass-fed meats, carefully sourced sustainable seafood from around the world, herbs from Jsix's own burgeoning rooftop garden and organic produce from nearby farms star in creatively simple preparations. A passionate proponent of artisan foods, Chef Graves is devoted to making everything from scratch at Jsix. From house-cured charcuterie to homemade mustard, ethereal potato chips to hearty, fresh-from-the-oven artisan breads, it really doesn't get better than this.
Private Dining: 619.819.9766
LOUNGEsix
Daily - 11:30 a.m. to Close (subject to weather and season)
With a private elevator from 6th Avenue and located atop Solamar Terrace, LOUNGEsix is the ideal leisure retreat in cosmopolitan San Diego, day or night. Providing an intimate gathering space with lush tropical greenery, cozy fire pits reflecting the city skyline and plush seating areas, locals and guests mingle in good company making LOUNGEsix a destination of its own.
Partake in evening libations at the bar, featuring top-shelf spirits and fresh, organic fruit, or linger over small bites from the casual bar menu with specialties like rosemary french fries and house-made charcuterie. Private cabanas and plush lounge chairs are nestled throughout the lounge and surround Hotel Solamar's shimmering Shore Pool. Place to indulge in signature cocktails and relax while taking in the welcoming San Diego breeze.
And with no cover charge, this is paradise.
http://www.jsixrestaurant.com/index.php
Hard Rock Cafe 801 4th Ave |
Restaurant Sun - Thurs 11:30AM - 10:00PM Fri & Sat 11:30AM - 11:00PM |
| Bar Sun - Thurs 11:30AM - 11:00PM Fri & Sat 11:30AM - 12:00AM |
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| Merchandise Sun - Thurs 10:00AM - 10:00PM Fri & Sat 10:00AM - 11:00PM |
In the 1900's, the Golden Lion Tavern drew people to the Gaslamp Quarter for fun and frivolity, and history hasn't changed much! Here it is less than a century later, and that same location has become a Hard Rock Cafe. The Gaslamp Quarter is a renovated historic area packed with restaurants, clubs and other attractions, a western Bourbon St. without the Cajun accents. From Hard Rock Cafe San Diego you're in a prime location for day trips. Journey to nearby San Diego Zoo Wild Animal Park, Sea World, Old Town or Balboa Park, then come back and end your day on the right note with us. The Cafe's cozy confines will wash all that local culture out of your head in no time, allowing you to fill it with important rock 'n' roll history and trivia.
House of Blues 1055 Fifth Avenue |
Monday – Friday: 11:30 a.m. – close Daily Happy Hour |
House of Blues San Diego opened in 2005 and is home to the famous Bead Wall – an entire wall covered in Mardi Gras beads from New Orleans. House of Blues San Diego also acknowledges its oceanic roots by paying homage La Siren and Agoue. In keeping with tradition, the House of Blues San Diego displays the "Crazy Quilt" and keeps a metal box of mud from the Delta Mississippi underneath its stage.
06 / 18 / 10 Led Zepagain with Fan Halen On Sale
06 / 19 /10 The Original Wailers On Sale
*Sunday hours may vary. Please call Restaurant Host Stand at (619) 525-1966 or Box Office at (619) 299-BLUE (2583) for closing and Sunday hours.
http://www.houseofblues.com/venues/clubvenues/sandiego/
Rei Do Gado Brazilian Steak House 939 4th Ave. |
Monday – Thursday 11:00am - 10:00pm Friday & Saturday 11:00am - 11:00pm Sunday 11:00am - 10:00pm |
The Churrasco, Brazilian barbeque is a traditional feast that has been celebrated in Brazil for centuries. The origin of feast is from the southern regions of Brazil called Rio Grande do Sul where most meat productions are from. The Gauchos, Brazilian cowboys, usually cook the meats with skewers slowly roasting in the heat. All the meats were marinated with simple seasoning and served with salads, Brazilian rice and beans. The best-roasted meats were shared around to each family.
Now you can enjoy the same types of Churrasco in San Diego, CA. There are more than 40 different salads, side dishes, and meat selections served at Rei Do Gado Brazilian Steak House. It is a unique and healthy way of roasting meat over a mesquite flame that preserves tenderness and gives a taste unmatched by any other.
Filippi's
1747 India Street
San Diego, CA
619. 232.5094
Sunday thru Monday 11:00 am to 10:00 pm
Tuesday thru Thursday 11:00 am to 10:30 pm
Friday thru Saturday 11:00 am to 11: 30 pm
Deli Opens Daily at 8:00 am
Vincent DePhilippis and Madeleine Stefani came to America in 1922, Vincent from Italy and Madeleine from France. They met in New York and married in 1925 and settled in Philadelphia. In 1950 they moved to San Diego where they opened a deli grocery on India Street, which was called Filippi's Cash and Carry. This was the beginning of what was to become a successful line of family restaurants. Today Filippi's Pizza Grottos are owned and operated by family members of the original founders.
Our family would like to welcome your family to visit our restaurants and enjoy the traditional family recipes that our family has been serving for over 50 years!
http://www.realcheesepizza.com/web/locations/SD.html
The Linkery
3794 30th St
at North Park Way in North Park
San Diego CA USA
619 255 8778
Mon-Thu: 5:30pm - 11:30pm
Fri-Sat: noon - 11:30pm
Sun: 10am - 11:30pm
We bring people together to farm, cook, craft and savor the best food and drink in San Diego.
We start with the premise, articulated by Wendell Berry, that "eating is an agricultural act". Then we bring you closer to the production of your food and drink, both by incorporating local, regional and sustainably-grown ingredients, and by introducing you to the people who make your meal, all while serving the most delicious stuff we can imagine.
Guadalajara Mexican Restaurant
Old Town San Diego
4105 Taylor Street
San Diego, CA 92110
619.295.5111
Monday-Thursday 11:00AM to 10:00PM
Friday 11:00AM to 11:00PM
Saturday 7:00AM to 11:00PM
Sunday 7:00AM to 10:00PM
Live Entertainment Nightly
Happy Hour 4-7PM Mon-Fri with Drink Specials & Free Appetizers
This spectacular restaurant is a welcoming landmark of Old Town, San Diego at its best. Internationally acclaimed Mexican cuisine is served daily at Casa Guadalajara and is reminiscent of a gracious hacienda deep in Mexico.
http://bazaardelmundo.com/guad2006.shtml
Morton's Steak House
The Harbor Club
285 J Street
San Diego, CA 92101
Phone: 619-696-3369
Fax: 619-696-3355
Bar
Monday – Saturday 5pm - 11pm
Sunday 5pm - 10pm
Dining Room
Monday - Saturday 5:30pm - 11pm
Sunday 5pm - 10pm
The Best Product… Genuine Hospitality… an Experience to Remember.
For more than 30 years, we have served only the finest quality foods, featuring USDA prime-aged beef, fresh fish and seafood, hand-picked produce, delicious appetizers and elegant desserts. Our servers strive to provide unparalleled hospitality to each and every guest. We're not happy until your filet is perfect, your lobster succulent and your vegetables are steaming. Rich mahogany, crisp linens and superior service combined with the superior product and the dedicated people at Morton's create an experience you won't soon forget.
http://www.mortons.com/sandiego/
Greystone the Steakhouse
658 Fifth Avenue (at G Street)
San Diego (Gaslamp Quarter) CA 92101
Tel: (619) 232-0225
Fax: (619) 233-3606
Dinner Served Daily At 5pm
Greystone is an independently owned and operated steakhouse located in the heart of downtown San Diego's historic Gaslamp Quarter. We feature aged meat, seafood and pasta with influences form the culinary traditions of Europe, America and the Pacific Rim. To complement our cuisine, Greystone also features an award-winning wine list. Our spacious, multi-level floor plan features a classic yet contemporary decor and a relaxed cosmopolitan ambiance perfect for entertaining.
http://www.greystonethesteakhouse.com/?a=getp&oid=165
Croce's Restaurant & Jazz Bar
802 5th Ave
San Diego, CA 92101
619.233.4355
Dinner served 5:30 pm to midnight Sunday - Saturday
Breakfast & Lunch served from on Sat –Sun 10am to 2:30pm
Call for Preferred seating.
Croce’s Restaurant & Jazz Bar is my tribute to my late husband singer-songwriter Jim Croce, his music, hospitality and his kind, generous spirit. Our administrative offices across the street from Croce’s are home to my publishing companies, “Time in a Bottle” and “Avalanche Records and Books.’’ Whether I am welcoming guests at the restaurant, designing menus, promoting live music, producing a CD or writing a new book, Croce’s is the center of my community and business. Since 1985, Croce’s Restaurant & Jazz Bar has given me the opportunity to do all the things I love to do best.
http://www.croces.com/croces.shtml
The event is brought together through a joint effort of the California Educational Technology Consortium (CETC), and Computer Using Educators (CUE). Both groups focus their efforts on improving K20 education through the use of technology. www.k20cetc.org | www.cue.org
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